Chili oil is made from chili peppers. It is used in Chinese cuisine, east & Southeast Asia. It is in red & made from vegetable oil, soybean oil, or sesame oil.
Extraction:
It is extracted by Solvent extraction.
Blending:
It blends well with Chili Pepper and Safflower Oil combination.
Topical Uses
Increases Immunity
Clears the Nose
Controls Blood Cholesterol
Helps Reduce Weight
Increases Metabolism
Everyday Uses
Good for the heart
Full of minerals
A source of protein
Shortens the duration of cold
Popular Uses & Benefits
Prevents Chronic Diseases
Stimulates Immune System
Relieves Stomach Issues
Clears Sinus Congestion
Prevents Macular Degeneration
Relieves Pain
Improves Cognitive Levels
Reduces Skin Inflammation
Lowers Blood Pressure
Prevent Ulcers In The Stomach
Lowers The Risk Of Diabetes 2
Anti-Oxidant
Protects From Alzheimer
Strengthen The Bones
Good For Heart
Reduces The Risk Of Cardiovascular Diseases
Does Not Allow The Prostate Cancer To Spread
Primary Benefits
Contains antioxidants
Regulates the nervous system
Helps you feel relaxed
Directions For Use
Diffusion: Use three to four drops in the diffuser
Topical use:
Apply one to two drops to the desired area.
Dilute with a carrier oil to minimize any skin sensitivity.
Caution
Keep away from children.
If pregnant or nursing, consult your doctor.
Avoid contact with eyes, inner ears, and sensitive areas.